Processing Method:The ginger is sliced into small, convenient slices for each serving and marinated with honey and sugar in a balanced ratio overnight before being baked. Nam Xanh has taken an innovative step in processing ginger to enhance the familiar "dried ginger" found in every household. Instead of combining with traditional sugar, we coat the ginger slices with honey and bake them until the aroma of ginger and honey melds together, creating thin slices of ginger with a rich flavor, unlike any other ginger product before. The grilling method enhances the fragrant aroma and reduces the spiciness of the ginger fibers. Combined with the light sweetness of honey, each baked ginger slice retains the essence of these two precious natural ingredients.