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Nam Ngu Garlic Chili Sauce 300ml

$ 1.5
$ 1.5

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Nam Ngu Garlic Chili Fish Sauce 300ml is made from 100 percent Ly Son island garlic along with an attractive sweet and sour, spicy flavor, suitable for many dishes. Nam Ngu fish sauce is a pre-mixed fish sauce, combined with various delicious seasonings, suitable for Vietnamese cuisine.

With a twist-top design and a long, slim bottle neck, it helps home cooks easily control the amount of fish sauce needed, and it is also light and compact in shape, saving space on the spice rack.

Not only delicious and nutritious, Nam Ngu Garlic Chili Fish Sauce also ensures food safety and hygiene, contributing to protecting consumer health.

Ingredients:

Sugar, fish sauce 295 g\L, high fructose corn syrup, salt water, pomelo juice, chili 55 g\L, Ly Son garlic 41 g\L, rice vinegar, acidity regulator (270), flavor enhancers (640, 621, 635), passion fruit juice, natural-identical flavoring, antioxidants (223, 221, 330, 300), D-xylose. The product contains ingredients of aquatic origin.

Usage Instructions:

Use for dipping with fried fish, boiled meat, spring rolls, steamed grilled seafood, etc. Mix into salads or eat with grilled meat dishes, broken rice, etc.

Storage Instructions:

Store in a dry, cool, and shaded place, away from direct sunlight. Close tightly and keep refrigerated after use.

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