Ingredients:100 percent organic rice. No preservatives used.
Nutrition FactsAmount Per ServingCalories: 304
Calories from Fat:4 ;
Daily Value
Total
Fat: 0.5g
Saturated Fat: 0g
Cholesterol: 0mg
Sodium: 0.01mg
Total Carbohydrates: 72g
Sugars: 8g
Protein: 3g
Usage Instructions: Rinse the rice vermicelli with clean water. Add the vermicelli to a pot of boiling water and cook for 6-8 minutes.Drain the vermicelli and rinse it again with clean water.Let it drain well, then toss the vermicelli with a small amount of oil before stir-frying or cooking it with meat, eggs, vegetables, etc.